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Registration Number

0307U009065, 0107U007163 , R & D reports

Title

Development of rekomendations on the stabilisations of fruit and vegetables during their processing

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Апробація способів та впровадження рекомендацій стабілізації кольору плодів та овочів при їх переробці у промислових умовах консервного заводу "Сонячне". Авторський нагляд за впровадженням рекомендацій.

Head

Dubinina A.A.,

Registration Date

21-12-2007

Organization

Kharkov State Academy of Food Technology and Management

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Rekomendations on the stabilisations of fruit and vegetables colour in the process their treatment are worked out. The ways of stabilising fruit and vegetables colour during their treatment in the industrial conditions at "Solnechnoye" canning factori are inculkated. Authors superwision over the inculkation of rekomendations is provided.5635

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2020-04-02