Candidate dissertation
Popova Inna Vadymivna. Effective methods ground of chicory inuline hydrolysis and using hydrolysates in food industry
: к.т.н. :
spec.. 05.18.05 - Технологія цукристих речовин та продуктів бродіння :
presented. 2007-12-26; popup.evolution: .;
National university of food technologies. – ,
0407U005381.
Updated: 2026-11-15
