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Head: Sviatnenko Roman Serhiiovych. Research of innovative processes of water activation and purification with acquisition by it of healthy effects and development of its production technology. (popup.stage: ). National university of food technologies. № 0223U003425
Head: Ukrainets Anatolii I.. The scientific basis processes restore water to its natural state of structurally-power. (popup.stage: ). National university of food technologies. № 0220U101773
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Updated: 2026-10-21