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R & D report
Scientific and practical principles of packaging systems for food products with regulation of storage efficiency in conditions of a food crisis
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Head: Marynin Andrii I.. Scientific and practical principles of packaging systems for food products with regulation of storage efficiency in conditions of a food crisis. (popup.stage: Науково-практичні засади пакувальних систем для харчових продуктів з регуляцією ефективності зберігання в умовах продовольчої кризи). National university of food technologies. № 0226U002606
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Obtaining new health food products enriched with biologically active compounds of plant raw materials
Head: Bazhay-Zhezherun Svitlana A.. Obtaining new health food products enriched with biologically active compounds of plant raw materials. National university of food technologies. № 0123U104486
R & D report
Integrated processing of biologically activated grain for health food products.
Head: Bazhay-Zhezherun Svitlana A.. Integrated processing of biologically activated grain for health food products.. (popup.stage: ). National university of food technologies. № 0223U003791
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Integrated processing of biologically activated grain for health food products.
Head: Bazhay-Zhezherun Svitlana A.. Integrated processing of biologically activated grain for health food products.. National university of food technologies. № 0118U004423
R & D report
Development and improvement of methods bioaktyvuvannya grain cereals to improve nutritional value
Head: Bazhay-Zhezherun Svetlana. Development and improvement of methods bioaktyvuvannya grain cereals to improve nutritional value. (popup.stage: ). National university of food technologies. № 0217U007266
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Development and improvement of methods bioaktivation grain cereals to improve nutritional value
Head: Бажай-Жежерун Світлана Андріївна. Development and improvement of methods bioaktivation grain cereals to improve nutritional value. National university of food technologies. № 0114U003862
6 documents found

Updated: 2026-10-20


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