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Head: Пилипенко Юрій Дмитрович. To develop National Standards for the rules of acceptance and the methods of testing the vegetable - fruit foods: DSTU Processed products from fruits and vegetables. Method for determination of gesperidin and naringin; DSTU Dried fruits. Rules of acceptance, methods of testing..
State research and design institute "Konservpromkompleks". № 0108U009414
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Updated: 2026-03-20
