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Information × Registration Number 0112U004633, ( 0216U007034  ) R & D request Title The use of alternative raw materials and additives to improve the baking properties of flour, the intensification of the process, providing products health and preventive actions Head Drobot Vira Ivanivna, Доктор технічних наук Registration Date 21-06-2012 Organization National university of food technologies popup.description1 popup.nrat_date 2024-12-10 Close
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The use of alternative raw materials and additives to improve the baking properties of flour, the intensification of the process, providing products health and preventive actions
Head: Drobot Vira Ivanivna. The use of alternative raw materials and additives to improve the baking properties of flour, the intensification of the process, providing products health and preventive actions. National university of food technologies. № 0112U004633
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Updated: 2026-03-18


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