Information × Registration Number 0114U001263, R & D request Title Technology of culinary products with use vegetable proteinaceous components Head Касян Ірина Миколаївна, Registration Date 03-02-2014 Organization Sumy National Agrarian University popup.description1 popup.nrat_date 2024-12-10 Close
Head: Касян Ірина Миколаївна. Technology of culinary products with use vegetable proteinaceous components.
Sumy National Agrarian University. № 0114U001263