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Information × Registration Number 0114U006533, ( 0217U006168  ) R & D request Title Scientific rationale for technologies of frozen meat products with the use of food ingredients cryoprotectant action Head Yancheva Marina , Доктор технічних наук Registration Date 16-12-2014 Organization Kharkiv State University of Food Technology and Trade popup.description1 popup.nrat_date 2024-12-10 Close
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Head: Yancheva Marina . Scientific rationale for technologies of frozen meat products with the use of food ingredients cryoprotectant action. Kharkiv State University of Food Technology and Trade. № 0114U006533
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Updated: 2026-03-19