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Information × Registration Number 0117U001274, ( 0220U100057  ) R & D request Title Develop a method for improving the bioavailability of beef for the introduction in the diet of fattening young cattle of essential polyunsaturated fatty acids of the family of n-3 and n-6. Head Diachenko Oleksandr B., Registration Date 02-03-2017 Organization Institute of Agriculture Carpathian region NAAS popup.description1 popup.nrat_date 2024-12-10 Close
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Develop a method for improving the bioavailability of beef for the introduction in the diet of fattening young cattle of essential polyunsaturated fatty acids of the family of n-3 and n-6.
Head: Diachenko Oleksandr B.. Develop a method for improving the bioavailability of beef for the introduction in the diet of fattening young cattle of essential polyunsaturated fatty acids of the family of n-3 and n-6.. Institute of Agriculture Carpathian region NAAS. № 0117U001274
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Updated: 2026-03-22


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