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Information × Registration Number 0121U108544, ( 0224U001970  ) R & D request Title Improving food safety by improving raw material traceability within the HACCP system Head Verbytskyi Serhii В., Кандидат технічних наук Registration Date 17-02-2021 Organization Institute of Food Resources of the National Academy of Agrarian Sciences of Ukraine popup.description1 Studying the possibility and expediency of improving the traceability of raw materials and products as a fundamental component of the quality assurance system and guaranteeing the safety of food raw materials and finished foods popup.nrat_date 2024-12-09 Close