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Information × Registration Number 0121U112000, ( 0221U107019  0222U005078  ) R & D request Title Physiological and cell mechanisms of wild Crambe species salt tolerance study Head Pushkarova Nadiia O., Кандидат біологічних наук Registration Date 06-07-2021 Organization Institute of Food Biotechnology and Genomics of the National Academy of Sciences of Ukraine popup.description1 The analysis of some Crambe wild species adaptive abilities to abiotic stress factors (salt stress) popup.nrat_date 2024-12-09 Close
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Head: Pushkarova Nadiia O.. Physiological and cell mechanisms of wild Crambe species salt tolerance study. Institute of Food Biotechnology and Genomics of the National Academy of Sciences of Ukraine. № 0121U112000
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Updated: 2026-03-19