Search academic texts

Information × Registration Number 0125U002210, R & D request Title Scientific justification of methods of production of innovative food products with health-improving effects and analytical methods for studying its quality indicators Head Farisieiev Andrii H., Кандидат технічних наук Registration Date 15-04-2025 Organization Oles Honchar Dnipro National University popup.description1 Modeling, scientific substantiation of innovative methods of production of food and culinary products with health-improving effects and their application in healthy eating trends of different segments of the population; development of methods of sample preparation and analysis of quality indicators of innovative food products and environments participating in the production process popup.nrat_date 2025-04-15 Close