Search academic texts

Information × Registration Number 0206U005621, 0104U006243 , R & D reports Title Development of State Standart of Ukraine " Canned milk. Methods for determination of physical and sensory index'' popup.stage_title Head Shulga Sergiy Michaylovich, Кандидат фізико-математичних наук Registration Date 12-04-2006 Organization Institute of Food Chemistry and Technology popup.description2 National normative documentation (DSTU) for the methods of physical and organoleptiс indicators of preserved milk products is elaborated, which is agreable to the up-to-date standards and harmonized with international ones. Determination methods: of package exterior, state of cans, net weight, purity qroup and sizes of lactose crystals. Product Description popup.authors popup.nrat_date 2020-04-02 Close