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Information × Registration Number 0207U004312, 0106U012093 , R & D reports Title Development of indexes of goods and services guality and safety at catering enterprises popup.stage_title Head Cherevko O.I., Registration Date 16-02-2007 Organization Kharkov State Academy of Food Technology and Management popup.description2 The concept of the control of the production quality, the project of norms "Indexes of quality and safety of products and services for public catering (restaurant business) enterprises" are worked out. The algorithm of introducing the HACCP system for the manufacture of the restaurant business enterprises' products is suggested.5635 Product Description popup.authors popup.nrat_date 2020-04-02 Close