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Information × Registration Number 0208U004941, 0108U005608 , R & D reports Title Development of logical methods and modes of production of wine materials by taking into account technologicalpotential of grapes popup.stage_title Head Gherzhikova Victoriya Grigorevna, Доктор технічних наук Registration Date 25-12-2008 Organization National Institute for Vine and Wine "Magarach" popup.description2 Logical processes and modes of grape processing have been proposed based on analysis of the chemical composition and biochemical properties of the grape must. Doses of sulfur dioxide, ascorbic acid, tannin and complex preparations have been adjusted. Recommendations concerning logical application of exogenous enzyme catalysis in production of white and red table wine materials have been developed. Product Description popup.authors popup.nrat_date 2020-04-02 Close