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Information × Registration Number 0209U002495, 0104U003042 , R & D reports Title To research processes fermentativ hydrolysis of lactose and demineralization dairy whey by means of membranes methods. popup.stage_title Head Romanchuk I., Registration Date 13-02-2009 Organization Dairy and Meat Technological Institute popup.description2 Are researched процесы fermentativ hydrolysis of lactose and demineralizationdairy whey by means of membranes methods. It is scientifically proved technological parameters of processes of hydrolysis of lactose and деминерализации different kinds of dairy whey. Laws and modes of carrying out of technological operations fermentativ hydrolysis, electrodializitions processings, condensations and drying are established. Product Description popup.authors popup.nrat_date 2020-04-02 Close
R & D report
To research processes fermentativ hydrolysis of lactose and demineralization dairy whey by means of membranes methods.
Head: Romanchuk I.. To research processes fermentativ hydrolysis of lactose and demineralization dairy whey by means of membranes methods.. (popup.stage: ). Dairy and Meat Technological Institute. № 0209U002495
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Updated: 2026-03-20


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