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Information × Registration Number 0212U001762, 0109U003215 , R & D reports Title . Scientific Provision (Support) of Agricultural Products Processing with Respect to Codex Alimentarius Demands. popup.stage_title Head Yakubchak Olga, Registration Date 16-03-2012 Organization National agricultural university of Ukraine popup.description2 Object of research - the quality and safety of milk and beef. Purpose - to develop science-based approaches milk production and beef of good quality. Research Methods: veterinary-sanitary, microbiological, organoleptic, chemical, biochemical, microscopic, technological and statistical methods. For the first time in Ukraine conducted the study on vыyavlenyyu parazytolohycheskyh ryskov in the manufacture of commercial milk sыroho, who harakteryzovalys AVAILABILITY in Nam helmyntov, simplest and arthropods. Designed methodology parazytolohycheskoho study sыroho commodity milk. Sources of contamination Vыyavlennыe sыroho commodity milk psyhrotrofnymы mykroorhanyzmamy. Scientific analysis obosnovana tselesoobraznost technological approaches to obtain sыroho commodity milk nadlezhascheho quality and methodically Designed attestatsyy example of ego production. Provedennыe study cytotoxicity dezsredstv, who yspolzuyutsya in the process of production of milk and hovyadynы,, depending on the concentration c Establishment ІС50. Comparative Evaluation of existing Osuschestvlena metodov determining the quality of meat. Obosnovano Using integrated approach to the definition kachestvennыh indicators meat. Opredelenы uchastky for technological process of obtaining hovyadynы dolzhnoho sanitary quality, who predstavlyayut danger Harm uh safety and quality (point ryskov). Industries - Veterinary Medicine. Product Description popup.authors Адаменко Ліда Володимирівна Кобиш Антоніна Іванівна Комаровський Вадим Васильович Оленіч Лідія Олександрівна Чужакіна Катерина Євгеніївна popup.nrat_date 2020-04-02 Close