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Information × Registration Number 0224U001437, 0122U200933 , R & D reports Title Development of methods of increasing the biological activity of food products for special medical purposes popup.stage_title Head Halkin Oleksandr Yu., Доктор біологічних наук Registration Date 23-01-2024 Organization National Technical University of Ukraine "Igor Sikorsky Kyiv Polytechnic Institute" popup.description2  Research objects: medicinal and edible mushrooms Lentinula edodes, Ganoderma lucidum, Hericium erinaceus, Inonotus obliquus in pure culture, conditions for using physical factors (ultrasound, low-intensity laser irradiation) to increase their biological activity, effectiveness of aroma precursors, aromatization of nutraceuticals from potatoes and onions, technology of fermented leaves, mechanism of action of plant enzymes. Purpose of the work: The purpose of the first stage of the work is to conduct studies of the influence of physical factors (ultrasound, low-intensity laser irradiation) on the biological value of medicinal mushrooms Lentinula edodes, Ganoderma lucidum, Hericium erinaceus, Inonotus obliquus in pure culture and studies of the effectiveness of aroma precursors in the processing of food raw materials ( onion, potato). During the implementation of the project, the impact of physical factors (ultrasound, low-intensity laser irradiation) on the biological value of medicinal mushrooms Lentinula edodes, Ganoderma lucidum, Hericium erinaceus, Inonotus obliquus in pure culture and on the effectiveness of aroma precursors in the processing of food raw materials (onions, potatoes) was investigated. A method of increasing the biological value (content of melanin and polysaccharides in the biomass) of medicinal mushrooms was developed and experimental samples of the mycelium of medicinal macromycetes with an increased content of biologically active substances (melanin, polysaccharides) and recommendations for the use of aroma precursors and the possibility of labeling them as natural in food technology were obtained. Experimental samples of the mycelium of medicinal macromycetes with an increased content of biologically active substances were obtained. The obtained results will allow further development of laboratory technological regulations for obtaining biomass of of medicinal and edible mushrooms and laboratory technological regulations for obtaining food Product Description popup.authors Dronko Lilia Dubova Halina Ye. Tetiana Lutsenko Mykchaylova Oksana B. Motronenko Valentyna V. Poyedinok Natalia L. popup.nrat_date 2024-01-23 Close