6 documents found
Одарченко Олександр Миколайович. Optimization of basic soil cultivation in growing spring barley in the Right Bank Forest-Steppe of Ukraine : published. 2017-12-08; Наукова бібліотека НУБіП України, 2117U000609
Head: Penkina Nataliia M.. Management of innovative technologies for the purposeofincreasing the competitive nesso fenterprisesin the hotel and restaurant business. (popup.stage: Управління інноваційними технологіями з метою підвищення конкурентоспроможності підприємств готельно-ресторанного бізнесу). State Biotechnology University. № 0225U000627
Head: Akmen Viktoriia O.. Study of the quality of building materials and development of a proposal for the design of of exhibition samples on the trading site. (popup.stage: ). State Biotechnology University. № 0224U000422
Head: Odarchenko Dmitro M.. Formation of quality of sour-milk products with addition of vegetable raw materials. (popup.stage: ). State Biotechnology University. № 0223U000808
Head: Odarchenko Mykola S. Formula yakost_ products pererobki ivy japan. (popup.stage: ). Kharkiv State University of Food Technology and Trade. № 0221U101371
Head: Odarchenko Dmitro M.. Formation of quality of sour-milk products with addition of vegetable raw materials. State Biotechnology University. № 0120U105311
6 documents found

Updated: 2026-10-28