Registration Number
0218U006357,
0117U006786
, R & D reports
Title
Investigation of conditions of expediency of cutting by using hydrostatic water-polymer processing of food products
popup.stage_title
Head
Deinychenko Grygorii,
Registration Date
24-04-2018
Organization
Kharkiv State Univercity of Food Technology and Trade
popup.description2
The result of the work is to study the feasibility of cutting by using hydrostatic water-polymer processing of food products. The presented data will allow to assert that the process of hydro-jet water-polymer processing of food products is environmentally friendly, that allows to significantly improve the efficiency of cutting food products, energy-saving compared to water-jet processing.5481
Product Description
popup.authors
Дмиревський Дмитро В'ячеславович
Погребняк Андрій Володимирович
popup.nrat_date
2020-04-02
