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Information × Registration Number 0123U100364, ( 0226U002828  ) R & D request Title Innovative technologies of grain and flour food products Head Fomina Iryna M., Кандидат технічних наук Registration Date 19-01-2023 Organization State Biotechnological University popup.description1 Scientific substantiation and development of innovative technologies of grain and flour food products popup.nrat_date 2024-12-09 Close
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Innovative technologies of grain and flour food products
Head: Fomina Iryna M.. Innovative technologies of grain and flour food products. State Biotechnology University. № 0123U100364
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Updated: 2026-04-08


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