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Nesterenko Nataliya Anatoliivna. Stabilization of consumption properties of quick-frozen semi-finished products from cultivated champignons : Кандидат технічних наук : spec.. 05.18.15 - Товарознавство харчових продуктів : presented. 2021-04-30; popup.evolution: .; Kyiv National University of Trade and Economics. – Київ, 0421U101980.

Head: Prytulska Nataliya V. Quality management and food safety and raw materials. (popup.stage: ). Kyiv National University of Trade and Economics. № 0221U100604

Zamorska Iryna Leonidivna. Theoretical explanation and development of the storage and canning technologies of strawberries : Доктор технічних наук : spec.. 05.18.13 - Технологія консервованих продуктів і охолоджених харчових продуктів : presented. 2018-12-06; popup.evolution: .; National university of food technologies. – Київ, 0518U002747.

Levytska Stanislava Olegivna. Prediction of the quality of frozen broccoli cabbage : Кандидат технічних наук : spec.. 05.18.15 - Товарознавство харчових продуктів : presented. 2018-10-11; popup.evolution: .; Kyiv National University of Trade and Economics. – Київ, 0418U003433.

Serdyuk Marina Yehorivna. Scientific fundamentals of fruits cold storage using antioxidant treatment : Доктор технічних наук : spec.. 05.18.13 - Технологія консервованих продуктів і охолоджених харчових продуктів : presented. 2018-06-14; popup.evolution: .; Odesa National Academy of Food Technologies. – Одеса, 0518U000611.

Hapontseva Oksana Volodymyrivna. Merchandising assessment of various economic and botanical varieties of radish and its processing products quality forming : к.т.н. : spec.. 05.18.15 - Товарознавство харчових продуктів : presented. 2017-06-29; popup.evolution: .; Kharkov State Academy of Food Technology and Management. – , 0417U002749.

Mardar Marina Romikivna. Scientific principles of formation and improvement of consumer properties of new cereal foods : д.т.н. : spec.. 05.18.15 - Товарознавство харчових продуктів : presented. 2013-12-23; popup.evolution: .; Kharkov State Academy of Food Technology and Management. – , 0514U000034.

Bala Liliya Victorivna. Improving the quality of canned beans in fruit and vegetable sauce : к.т.н. : spec.. 05.18.15 - Товарознавство харчових продуктів : presented. 2013-05-22; popup.evolution: .; Kharkov State Academy of Food Technology and Management. – , 0413U004171.

Head: Rudavska Hanna Bohdanivna. Development of control system by quality and unconcern of functional sucklings bioproof-readers of mikroekologii of man. (popup.stage: ). Kiev national trade and economic university. № 0211U013197

Belins'ka Svitlana Omelyanivna. The new kinds of freezing Cucurbitaceae commodity desription : к.т.н. : spec.. 05.18.15 - Товарознавство харчових продуктів : presented. 2000-10-05; popup.evolution: .; Kiev State University of trade and economics. – , 0400U002441.